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FREEDOM

JULY 31, 2022 // BERLIN

SONGWEN SUN-VON BERG

Songwen shared her story of how she came to Germany, got into drawing, and the lengths it took to not only acquire and practice a skill, but also the freedom to be creative and express herself – which we in the Western world often take for granted. Meeting Songwen was inspiring and moving – and prompted the return to the salon format.

THE MENU

For the first  SALON, I served Rebeccah's Chinese Wedding Stew. I learned this fancy beef stew from Shanghai from my friend Gayle in San Francisco. Gayle's mother, Rebeccah, used to cook it for special occasions when she still lived in China. It's so incredibly tasty and unique, that I have been cooking it ever since.
Thank you, Gayle!
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ABOUT SONGWEN SUN-VON BERG

Songwen Sun-von Berg was born in Shanghai in 1968. As a highly gifted student, she was allowed to study mechanical engineering during a period when the People's Republic of China invested in training women for mainly male-dominated professions. At the same time, she completed classical Chinese calligraphy and drawing training. In Berlin, from 1995 to 2001, Songwen studied Sinology at Freie Universität Berlin and then began teaching. Simultaneously she privately studied painting and drawing and was a visiting student at Berlin University of the Arts. In 2018 she was nominated for the Losito Art Prize.

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  • EVENTS
  • Salons
  • Food Literacy
  • COOKBOOK
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